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Shine Brighter: Choosing a Life of Greater Clarity, Purpose, and Joy
by Fred DodiniFind direction in your life with this clear pathway to help committed people achieve their highest and brightest potential.In an increasingly lonely, chaotic, and darkening world, more people are struggling to find direction in their lives and to achieve greater connection and cohesion in their relationships. As many people see the social and political connections between people deteriorate, they are also discovering that the bonds that hold marriages and families together are weakening too. In the face of these mounting challenges, good people everywhere need an axiom that unites them and a plan of action for achieving the best outcomes for themselves, their families, and their communities. Shine Brighter shares a simple yet essential truth about human beings’ purpose and destiny. Throughout these pages, Fred Dodini explains how the sun, the moon, and the stars provide models to assist individuals in making the most important decision of their lives.
Tattered & Torn: A Quilting Cozy
by Carol Dean JonesAn antique quilt entangles a senior sleuth in foul play in this mystery from the author of Missing Memories. Bonus quilt pattern included! When sixty-eight-year-old Sarah Miller moves into the Cunningham Village retirement community, she is mourning the loss of her husband, her young grandson, and the place that has been home for forty-two years. But Sarah is a survivor. As she reaches out into the retirement community that is to become home, she finds friends, activities, new hobbies, and a possible love interest. The ninth installment of this fun, friendly series of cozy mysteries draws together a tattered quilt, an exhaustive search through the past, a murder suspect, and a grand jury hearing into a compelling mystery.
E-Commerce Power: How the Little Guys Are Building Brands and Beating the Giants at E-Commerce
by Jason G. MilesAn online marketing expert shares practical steps for starting and scaling your e-commerce brand—plus interviews with successful online entrepreneurs.In the age of Amazon, e-commerce is the name of the game. And over the past few years, the shift to online shopping has radically accelerated. If you don’t have an e-commerce business yet, it’s time to start one! If you already have one, it’s time to scale up. E-Commerce Power teaches you how to harness the power of the niche brand model. It is filled with useful knowledge and practical tips such as proven online marketing methods, management and goal-setting techniques, and advice on developing new products from brainstorm to launch and beyond. Plus informative interviews with entrepreneurs, including:Mike Brown, Death Wish Coffee Zac Martin, Yellow Hammer ToolsAlex Shirley-Smith, TentsileLisa and Jared Madsen, Madsen Cycles Ashley Turner, Farmbox Direct Cinnamon Miles, Pixie FaireDaniel Leake, Catfish SumoAtulya Bingham, The Mud Home
Chicago Union Station (Railroads Past and Present)
by Fred AshA history of the Midwestern transportation hub and its impact on the city and the region, plus stunning photographs of the station’s architecture.More than a century before airlines placed it at the center of their systems, Chicago was already the nation’s transportation hub—from Union Station, passengers could reach major cities on the Atlantic, Pacific and Gulf coasts as well as countless points in between.Chicago’s history is tightly linked to its railroads. Railroad historian Fred Ash begins in the mid-1800s, when Chicago dominated Midwest trade and was referred to as the “Railroad Capital of the World.” During this period, swings in the political climate significantly modified the relationship between the local government and its largest landholders, the railroads. From here, Ash highlights competition at the turn of the twentieth century between railroad companies that greatly influenced Chicago’s urban landscape. Profiling the fascinating stories of businessmen, politicians, workers, and immigrants whose everyday lives were affected by the bustling transportation hub, Ash documents the impact Union Station had on the growing city and the entire Midwest.Featuring more than one hundred photographs of the famous beaux art architecture, Chicago Union Station is a beautifully illustrated tribute to one of America’s overlooked treasures.“The book includes more than 100 illustrations, a quarter of which are in color—but the real value is in author Ash’s narrative; he’s devoted decades to the study of terminals in the Railroad Capital, and it shows in this marvelous work.” —Classic Trains“The station’s history is thoughtfully revealed alongside concurrent economic and political events unfolding in Chicago at given points in time, thus providing the reader with a deeper understanding of why certain station milestones occurred when they did and the way they did.” —The Michigan Railfan
Quick-Fix Gluten Free (Quick-Fix Cooking #3)
by Robert M. LandolphiEnjoy delicious gluten-free recipes all day long with these 100 quick & easy recipes created by a professional chef and gluten-free expert.Gluten-free professional chef Robert M. Landolphi proves that a gluten-free lifestyle doesn’t have to be bland and boring, labor-intensive, or time consuming inside Quick-Fix Gluten Free. In preparation for his follow-up to Gluten Free Every Day Cookbook, Landolphi queried fans about their biggest gluten-free challenges and created Quick-Fix Gluten Free in response to the dishes.Divided into nine sections delving into everything from appetizers and breakfast to hearty, internationally inspired dishes, fan favorite comfort foods and decadent sweets and treats, Quick-Fix Gluten Free offers 100 fast and easily prepared recipes for crave-worthy dishes like Cinnamon Dusted French Toast, Kickin’ Paella, Gnocchi with Roasted Garlic Butter and Parmesan Cheese, and Aunt Lil’s Rich and Creamy Cheesecake. With a focus on fast, fresh and flavorful, these contemporary dishes are simple enough for everyday meals and delicious enough to serve to anyone–whether they are on a gluten-free diet or not.Whether your choice to live gluten free is driven by the desire to lose weight, comply with a celiac diet, the need to avoid wheat because of mild allergies or the suspected link between gluten and autism, Quick-Fix Gluten Free proves that once-taboo foods like crusty breads, creamy pastas and indulgent cakes are no longer off-limits.
Zero-Sum Victory: What We're Getting Wrong About War
by Christopher D. KolendaThe military expert and author of Leadership presents &“the most thoughtful analysis yet of America&’s recent conflicts—and future challenges&” (Gen. Stanley A. McChrystal). Why have the major post-9/11 US military interventions turned into quagmires? Despite huge power imbalances in America&’s favor, capacity-building efforts, and tactical victories, the wars in Afghanistan and Iraq turned intractable. The US government&’s fixation on zero-sum, decisive victory in these conflicts is a key reason why these operations failed to achieve favorable and durable outcomes. In Zero-Sum Victory, retired US Army colonel Christopher D. Kolenda identifies three interrelated problems that have emerged from the government&’s insistence on zero-sum victory. First, the US government has no way to measure successful outcomes other than a decisive military victory, and thus, selects strategies that overestimate the possibility of such an outcome. Second, the United States is slow to recognize, modify, or abandon losing strategies. Third, once the United States decides to withdraw, bargaining asymmetries and disconnects in strategy undermine the prospects for a successful transition or negotiated outcome. Relying on historic examples and personal experience, Kolenda draws thought-provoking and actionable conclusions about the utility of American military power in the contemporary world—insights that serve as a starting point for future scholarship as well as for important national security reforms.
Remembering Absence: The Sense of Life in Island Greece (New Anthropologies of Europe)
by Nicolas ArgentiA journey through an Aegean island community’s history of massacre, occupation, famine, and financial meltdown—and its effects on culture and memory.Drawing on research conducted on Chios during the sovereign debt crisis that struck Greece in 2010, Nicolas Argenti follows the lives of individuals who symbolize the transformations affecting this Aegean island. As witnesses to the crisis speak of their lives, however, their current anxieties and frustrations are expressed in terms of past crises that have shaped the dramatic history of Chios, including the German occupation in World War II and the ensuing famine, the exchange of populations between Greece and Turkey of 1922–23, and the Massacres of 1822 that decimated the island at the outset of the Greek War of Independence. The complex temporality that emerges in these accounts is ensconced in a cultural context of commemorative ritual, ecstatic visions, an annual rocket war, and other embodied practices that contribute to forms of memory production that question the assumptions of the trauma discourse, revealing the islanders of Chios to be active in forging their place in time in a manner that blurs the boundaries between historiography, memory, religion, and myth.A member of the Chiot diaspora, Argenti makes use of unpublished correspondence from survivors of the Massacres of 1822 and their descendants and reflects on oral family histories and silences in which the island represents an enigmatic but palpable absence. As he explores the ways in which a body of memory and a cultural experience of temporality came to be dislocated and shared between two populations, his return to Chios marks an encounter in which the traditional roles of ethnographer and participant come to be dispersed and intertwined.
RE: How the World's Most Prolific Innovators Come Up with Great Ideas that Deliver Extraordinary Outcomes
by Carla JohnsonDiscover the five simple steps to corporate innovation in a practical guide that makes coming up with great ideas everybody’s business.Experts and executives often portray innovation as confusing and complicated. Some even suggest that you need a special degree to know how to do it right. But the truth is, consistently coming up with great ideas isn’t a unique talent or even a difficult skill. It’s actually a simple five-step framework that anyone can follow to look at the work that they do differently, and have a bigger impact on the people they serve.RE:Think Innovation shows readers how to tie individual competence with innovation techniques to direct corporate outcomes. In engaging and accessible language, Carla Johnson demonstrates how to create a unified, idea-driven employee base that delivers more ideas in a shorter amount of time. Ultimately, this is the path that makes organizations nimble, passionate, innovative powerhouses that deliver extraordinary outcomes for sustained periods of time.
Your Movie Sucks
by Roger EbertA collection of some of the Pulitzer Prize–winning film critic’s most scathing reviews, from Alex & Emma to the remake of Yours, Mine, and Ours.From Roger’s review of Deuce Bigalow: European Gigolo (0 stars): “The movie created a spot of controversy in February 2005. According to a story by Larry Carroll of MTV News, Rob Schneider took offense when Patrick Goldstein of the Los Angeles Times listed this year's Best Picture nominees and wrote that they were 'ignored, unloved, and turned down flat by most of the same studios that . . . bankroll hundreds of sequels, including a follow-up to Deuce Bigalow: Male Gigolo, a film that was sadly overlooked at Oscar time because apparently nobody had the foresight to invent a category for Best Running Penis Joke Delivered by a Third-Rate Comic.'Schneider retaliated by attacking Goldstein in full-page ads in Daily Variety and the Hollywood Reporter. In an open letter to Goldstein, Schneider wrote: “Well, Mr. Goldstein, I decided to do some research to find out what awards you have won. I went online and found that you have won nothing. Absolutely nothing. No journalistic awards of any kind . . . . Maybe you didn’t win a Pulitzer Prize because they haven’t invented a category for Best Third-Rate, Unfunny Pompous Reporter Who’s Never Been Acknowledged by His Peers . . . .”Schneider was nominated for a 2000 Razzie Award for Worst Supporting Actor but lost to Jar-Jar Binks. But Schneider is correct, and Patrick Goldstein has not yet won a Pulitzer Prize. Therefore, Goldstein is not qualified to complain that Columbia financed Deuce Bigalow: European Gigolo while passing on the opportunity to participate in Million Dollar Baby, Ray, The Aviator, Sideways, and Finding Neverland. As chance would have it, I have won the Pulitzer Prize, and so I am qualified. Speaking in my official capacity as a Pulitzer Prize winner, Mr. Schneider, your movie sucks.”Roger Ebert’s I Hated Hated Hated This Movie, which gathered some of his most scathing reviews, was a bestseller. This collection continues the tradition, reviewing not only movies that were at the bottom of the barrel, but also movies that he found underneath the barrel.
Urban Dictionary: Fularious Street Slang Defined (Urban Dictionary Ser. #1)
by Aaron PeckhamThe creator of Urban Dictionary shares a compendium of the site&’s funniest, weirdest, and truest entries. Since 1999, UrbanDictionary.com has become the undisputed authority on contemporary slang. The site&’s creator, Aaron Peckham, invites its ever-expanding fanbase to submit new words and definitions. For Urban Dictionary: Fularious Street Slang Defined, Peckham has curated a choice selection of terms that will definitely earn you street cred, and help newbies avoid confusing shank with skank.
The Electric Pullman: A History of the Niles Car & Manufacturing Company (Railroads Past and Present)
by Lawrence A. BroughA history of the Ohio railroad car and equipment company and its 16-year run.Entering an already crowded and established industry, the Niles Car & Manufacturing Company in Ohio began business with surprising success, producing well over 1,000 electric and steam railway cars—cars so durable they rarely needed to be replaced. That durability essentially put the company out of business, and it vanished from the scene as quickly as it had appeared, leaving little behind except its sturdy railway cars. The story of this highly regarded company spans just 16 years, from Niles’s incorporation in 1901 to the abandonment of railway car production and sale of the property to a firm that would briefly build engine parts during World War I. Including unpublished photographs and rosters of railway cars produced by the company and still in existence in railroad museums, The Electric Pullman will appeal to railroad enthusiasts everywhere.Praise for The Electric Pullman“Required reading for anyone interested in interurban history. It holds additional appeal for those interested in Ohio history or the junction point between business, society, and technology.” —Lexington Quarterly“Although not one of the major manufacturers in its field, the Niles company produced some notable and well-remembered equipment during the height of the electric interurban railway era. Indeed, among some interurban railway historians, Niles cars are sacred objects. As such, its story deserves to be told and theoretically would be a logical complement to IUP’s books on the Brill and Jewett companies. Brough himself is a serious historian who knows his subject and has clearly mined all the sources that seem to exist.” —Herbert H. Harwood, Jr., author of The Railroad that Never Was and The New York, Westchester & Boston Railway
Plato's Animals: Gadflies, Horses, Swans, and Other Philosophical Beasts (Studies in Continental Thought)
by Jeremy Bell and Michael Naas“A unique and intriguing point of entry into the dialogues and a variety of concerns from metaphysics and epistemology to ethics, politics, and aesthetics.” —Eric Sanday, University of KentuckyPlato’s Animals examines the crucial role played by animal images, metaphors, allusions, and analogies in Plato’s dialogues. These fourteen lively essays demonstrate that the gadflies, snakes, stingrays, swans, dogs, horses, and other animals that populate Plato’s work are not just rhetorical embellishments. Animals are central to Plato’s understanding of the hierarchy between animals, humans, and gods and are crucial to his ideas about education, sexuality, politics, aesthetics, the afterlife, the nature of the soul, and philosophy itself. The volume includes a comprehensive annotated index to Plato’s bestiary in both Greek and English.“Plato’s Animals is a strong volume of beautifully written paeans to postmodern themes found in premodern thought.” —Notre Dame Philosophical Reviews“Shows readers of Plato that he remains significant to issues currently pursued in Continental thought and especially in relation to Derrida and Heidegger.” —Robert Metcalf, University of Colorado, Denver“Will provide fertile ground for future work in this area.” —Jill Gordon, author of Plato’s Erotic World
Prairie Style Weddings: Rustic and Romantic Farm, Woodland, and Garden Celebrations
by Fifi O'NeillGet ideas for a rustic-themed bridal shower, rehearsal dinner, ceremony, or reception, plus ten DIY projects to add a homespun touch to your event.Rustic barns and gardens are popular settings for the intimate, personalized weddings that are among today’s top trends. Stylist Fifi O’Neill knows how to transform such venues into gorgeous “prairie style” celebrations that seamlessly blend ruggedness and elegance. This beautifully illustrated look-book with more than 150 photographs is filled with unique ideas for planning the perfect bridal shower, rehearsal dinner, ceremony, and reception. From a cheery garden-shed party to a dinner set amid a lush cornfield, Prairie-Style Weddings shows how to achieve an effortless look that is rich in personality and bursting with charm. Ten simple DIY projects add a homespun touch to any wedding event.
The Ultimate Backcountry Survival Manual: 294 Tips for Roughing It (Outdoor Life)
by The Editors of Outdoor Life Aram von BenediktThis comprehensive survival guide from the experts at Outdoor Life features essential tips and information for any outdoor adventure. Whether you&’re planning to hike the Pacific Crest Trail or camping off the beaten path in your nearby state park, being out in the wild comes with inherent risks. From the everyday disruptions to the extreme circumstances, The Total Backcountry Survival Manual has you covered. Prepare and Plan From fishing weekends to the hike of a lifetime, preparation is important. Here you&’ll find tips on essential gear, smart packing, map reading and much more. Trail Threats Learn how to get by a damaged section of the trail, deal with mountain lions and coyotes, prevent injury, and more. Camp and Eat Responsibly From spotting a good camping site off the trail to controlling a campfire and getting sustenance– find all the practical skills you need to live on the trail. How to Make it out Alive Know the essential Dos, Don&’ts, and Musts of how to get out when everything goes wrong. Find these top tips and more in The Total Backcountry Survival Manual, all brought to you by the professionals who&’ve done it all—and lived to write about it.
Real Food for Everyone: Vegan-Friendly Meals for Meat-Lovers, Vegetarians, and Vegans
by Ann GentryRecipes for taste-tempting plant-based dishes from the chef “who has many encouraging, helpful ideas for creating healthy meals for families” (Kitchn). Hollywood’s go-to vegan chef, mom, and founder of southern California’s most popular and chic vegan restaurant Real Food Daily, Ann Gentry shares her secret recipes in Real Food for Everyone. You don’t have to be a vegan to enjoy Real Food for Everyone. Moms, chefs, foodies, and families can all enjoy expanding their cooking repertoire with this book filled with easy to prepare, scrumptious, healthy recipes and tips for the real food pantry.Whether you’re a time-strapped cook or a seasoned pro in the kitchen, Real Food for Everyone demystifies vegetarian and vegan cooking by offering more than 100 deliciously fresh and simple to prepare recipes, many of which are gluten free, and all of which are satisfying and healthy dishes for everyone to enjoy. In addition, the many useful pantry sections provide information on cooking ingredients that might be unfamiliar. From breakfast favorites such as Sesame-Shiitake Tofu Frittata to simple homemade soups such as Black-Eyed Pea and Red Pepper Soup, and from everyday favorites like Lasagna Rolls to decadent desserts like Chocolate Silk Pie, you’ll find something satisfying and healthy to cook for everyone.This is an updated and ebook edition of Ann’s Vegan Family Meals.“Ann Gentry’s cooking comes from her heart and ends up on the table for all to enjoy.” —Deepak Chopra, New York Times–bestselling author of Total Meditation“Not only are her recipes based on health principles, but they also taste amazing.” —Dr. Mao Shing Ni, author of Secrets of Longevity Acupressure Healing
The Muslim Question and Russian Imperial Governance
by Elena I. Campbell“A major contribution to the history of nationality, religious identity, and governance in late imperial Russia.” —William G. Rosenberg, coauthor of Processing the PastFrom the time of the Crimean War through the fall of the Tsar, the question of what to do about the Russian empire’s large Muslim population was a highly contested issue among educated Russians both inside and outside the government. As formulated in the nineteenth and early twentieth centuries, the Muslim Question comprised a complex set of ideas and concerns that centered on the problems of reimagining and governing the tremendously diverse Russian empire in the face of the challenges presented by the modernizing world. Basing her analysis on extensive research in archival and primary sources, Elena I. Campbell reconstructs the issues, debates, and personalities that shaped the development of Russian policies toward the empire’s Muslims and the impact of the Muslim Question on the modernizing path that Russia would follow.“Readable, original, and endlessly interesting, Campbell’s book deserves the very highest praise.” —Journal of Islamic Studies“Campbell’s book shows how profound official Islamophobia paradoxically led to the preservation of earlier confessional structures, grudging non-interference with the spiritual and social life of most Muslim communities, a restraining hand on the actions (if not the rhetoric) of Orthodox missionaries, and a certain uneasy toleration.” —Slavonic and East European Review“A major contribution to the understanding of Russia’s ‘Muslim Question’—past and present . . . Recommended.” —Choice
Feeding the Dragon: A Culinary Travelogue Through China with Recipes
by Mary Kate Tate Nate TateThis beautifully illustrated cookbook and travelogue features 100 authentic recipes gathered from Shanghai to Xinjiang and beyond.Mandarin-speaking American siblings Mary Kate and Nate Tate traveled more than 9,700 miles through China, collecting stories, photographs, and lots of recipes. In Feeding the Dragon, they share what they saw, learned, and ate along the way. Highlighting nine unique regions, this volume features Buddhist vegetarian dishes enjoyed on the snowcapped mountains of Tibet, lamb kebabs served on the scorching desert of Xinjiang Province, and much more presented alongside personal stories and photographs.Recipes include Shanghai Soup Dumplings, Pineapple Rice, Coca-Cola Chicken Wings, Green Tea Shortbread Cookies, and Lychee Martinis. Feeding the Dragon also provides handy reference sidebars to guide cooks with time-saving shortcuts such as buying premade dumpling wrappers or using a blow-dryer to finish your Peking Duck. A comprehensive glossary of Chinese ingredients and their equivalent substitutions complete the book.
Over My Head: A Doctor's Own Story of Head Injury from the Inside Looking Out
by Claudia L. OsbornThis physician&’s &“inspiring&” account of overcoming a devastating brain injury &“will assist patients, families, and friends enduring the same difficulties&” (Library Journal). Locked inside a brain-injured head looking out at a challenging world is the premise of this extraordinary memoir chronicling the long process of adjustment and rehabilitation after a fateful, helmetless bike ride. In Over My Head, Claudia Osborn, a doctor and clinical professor of medicine, recounts coming to terms with the loss of her identity and the courageous steps (and hilarious missteps) she took while learning to rebuild her life. For years, Osborn was deprived of the career she loved and the intellectual companionship of her professional colleagues—and the ability to handle the simplest undertakings like shopping for groceries or sorting the mail. Her progression from confusion, dysfunction, and alienation to a full, happy life is told here with restraint, great style, and considerable humor. &“Exceptionally well-written and engaging.&” —Publishers Weekly
The Total Dirt Rider Manual: 358 Essential Dirt Bike Skills
by Pete Peterson The Editors of Dirt RiderThis essential guide from the experts at Dirt Rider magazine covers everything from riding and repair basics to motocross tricks and flips. Affordable and easy to ride, dirt bikes are a great way to enjoy the great outdoors and build riding skills. Whether you just want to enjoy a ride through the backcountry or you&’re gunning for motocross stardom, this book is full of hand-on tips and tricks to get you there. The Total Dirt Rider Manual covers: Gear: Learn how to buy the right bike for you, whether you&’re looking at new models or used rides; suit up for style safety, and comfort; and adapt your gear to a wide range of riding conditions. Riding: Get all the information you need to enjoy a casual day on the trails or to compete year-round. Wrenching: The best of Dirt Rider magazine&’s &“Dr. Dirt&” feature, providing step-by-step tutorials for repairs of all kinds. Suspension: A bike&’s suspension is vital, expensive to fix, and tricky to diagnose. This special section offers clear, practical tips from America&’s top race-bike mechanics that could save you thousands of dollars.
The Funniest Baseball Book Ever: The National Pastime's Greatest Quips, Quotations, Characters, Nicknames, and Pranks
by Peter HandrinosA treasury of witty quotes and wild stories covering decades of baseball history.Baseball is a funny game. No other sport can compare to the national pastime’s vast catalog of silly quotations, unforgettable characters, memorable nicknames, and inventive pranks.Alphabetized by topic, The Funniest Baseball Book Ever captures the game in all its humorous glory. It’s simply the most complete, contemporary resource for over a century of the sport’s history. Also included are short profiles of such colorful characters as Casey Stengel, Bill Veeck, Jim Bouton, and Bill Lee. With over ninty percent of its material never before collected in a single volume, The Funniest Baseball Book Ever will entertain and surprise everyone from casual fans to diehards, from newcomers to veterans.
The Breakfast Cereal Gourmet
by David Hoffman&“More than two dozen mouth-watering recipes made with cereals from Wheaties to Froot Loops . . . the fun facts and history lessons make it a joy to read.&” —Iowa State Daily Ever since the first bowl was poured more than a century ago, people the world over have craved cereal. The Breakfast Cereal Gourmet celebrates this morning meal pop culture icon, serving up over 30 original recipes that utilize the likes of Kix, Trix, Froot Loops, Frosted Flakes, Chex, and Cheerios as a primary ingredient. The 128 full-color pages are filled with images of vintage packaging and original advertising, mixed with little-known cereal facts, figures, anecdotes, and history—all packaged in a format to look like a cereal box. But at its core are the recipes. And Cap&’n Crunch Crab Cakes, Lucky Charmed Utah Lamb, Shredded Shrimp (with Pineapple Mango Salsa), Mocha-Cocoa Towers, and Cinnamon Toast Ice Cream are among the delicious five-star offerings (many from noted chefs such as Rick Bayless, Gale Gand, and Sherry Yard), guaranteed to get even the most jaded foodie to think outside the box.&“Hoffman goes way beyond gooey snacks and cornflake-topped casseroles. His book, which resembles a cereal box, is part nostalgic catalogue (it includes cereal lore and vintage cereal box illustrations) and part cookbook, featuring 31 recipes.&” —Saveur&“A collection of cereal trivia and nostalgia with a mix of simple and sophisticated cereal-inspired recipes from some of the nation&’s hottest chefs, including Oklahoma native Rick Bayless, who offered Cornflake-Crusted Fish Fillets with Roasted Tomatillo Sauce and Fried Corn, and Oprah Winfrey&’s personal chef, Art Smith, who shared a recipe for Hazelnut Chicken with Mustard Sauce featuring crushed Wheaties.&” —The Oklahoman
Choosing Sides: From Holidays to Every Day, 130 Delicious Recipes to Make the Meal
by Tara Mataraza DesmondA collection of 130 side dish recipes to complement to any entrée, whether it’s for a holiday meal, a potluck, or just another weeknight.Choosing Sides, a cookbook devoted entirely to side dishes, honors the standards and offers fresh ideas for new favorites. It capitalizes on our obsession with accessorizing meals using quality ingredients in inspired, varied, and memorable recipes. Every recipe offers multiple entrée suggestions and helps cooks design an entire meal. Instead of tagging bland afterthoughts on your plate at the last minute, you can create exciting combinations.The chapters offer a range of recipes for broad appeal, crossing cuisines, techniques, and complexity. You’ll find recipes for breakfast, intimate gatherings, picnics, holidays, and more. Coconut Cilantro Toasted Israeli Couscous, Pumpkin Cozy Rolls, Honey Balsamic Peaches and Burrata, and Sesame Braised Bok Choy are just a few. A helpful chart, organized by main entrée, gives you a quick look at what to serve with chicken, beef, fish, and the like. Choosing Sides is a singular source for answering the mealtime question, “What should I serve with this?”Praise for Choosing Sides“An inspired and creative cookbook dedicated entirely to side dishes. Accessorizing the main element of the meal, whether for a weeknight dinner, family get-together, or holiday feast, needs to be artful, nourishing, and practical. Choosing Sides brings excitement to every meal with these innovative and contemporary side dishes.” —Diane Morgan, author of Roots: The Definitive Compendium“This is an extraordinary collection, able to turn anyone who can roast a chicken or grill a lamb chop into a top chef. Nobody needs another recipe for meatloaf, but accompany your old standby with the likes of Smoked Gouda Grits and Red Grape and Bacon Salad (easy to throw together while the meatloaf is in the oven), and I guarantee your best friend’s other best friends will cringe with jealousy.” —Andrew Schloss, author of Art of the Slow Cooker and Cooking Slow: Recipes for Slowing Down and Cooking More“Oh, to be an entrée surrounded by [Desmond’s] flavorful, colorful, vibrant sides! In Choosing Sides, Tara offers a modern spin on the humble, oft-neglected accompaniment. Her Chorizo Chard; Blood Orange Wild Rice; and Persimmon, Pomegranate, and Pistachio Salad are but three examples for how to turn supporting players into shining culinary stars. Tara can fill my plate any day.” —Cheryl Sternman Rule, author of Ripe: A Fresh, Colorful Approach to Fruits and Vegetables
Sabertooth (Life of the Past)
by Mauricio Antón“A unique review of the many unusual and nearly worldwide occurrences of sabertooths and their relatives over more than 50 million years.” —ChoiceWith their spectacularly enlarged canines, sabertooth cats are among the most popular of prehistoric animals, yet it is surprising how little information about them is available for the curious layperson. What’s more, there were other sabertooths that were not cats, animals with exotic names like nimravids, barbourofelids, and thylacosmilids. Some were no taller than a domestic cat, others were larger than a lion, and some were as weird as their names suggest. Sabertooths continue to pose questions even for specialists. What did they look like? How did they use their spectacular canine teeth? And why did they finally go extinct? In this visual and intellectual treat of a book, Mauricio Antón tells their story in words and pictures, all scrupulously based on the latest scientific research. The book is a glorious wedding of science and art that celebrates the remarkable diversity of the life of the not-so-distant past.“The best paleomammal artist working today [and] his knowledge of sabertooths and their evolution is second to none.” —Lars Werdelin, Swedish Museum of Natural History“Mauricio Antón is one of the best paleoartists. What sets him apart is the fact that he is a great paleontologist in his own right. Probably no one else has thought more about sabertooth than he has. As a result, his illustrations often demonstrate a particular behavior of the extinct mammal that he has personally researched or display a unique point of view.” —Xiaoming Wang, Natural History Museum of Los Angeles
The Secret Language of Knitters
by Mary Beth TempleThe expert knitter and author of Hooked for Life shares an irreverent guide to the loopy world of knitting jargon from &“Acrylic&” to &“Yarn Porn&”. If you&’ve ever wanted to know what knitters really mean when they say &“frog&”, &“WIP&”, or &“stash&”, The Secret Language of Knitters is for you. Written by acclaimed crafting author Mary Beth Temple, this dictionary will make you laugh as you learn the ins and outs of knitting terminology. Ideal for the knitting novice as well as the yarn-obsessed, it includes entries such as: * Design Elements noun: Mistakes. As in &“The fact that one sleeve is five inches longer than the other is not a mistake, it is a design element.&” * Moth noun: The devil incarnate, eater of both stash and finished objects. Should be treated with a zero-tolerance attitude. * Stress Knitting noun: When the going gets tough, the tough get knitting.
The Dairy Good Cookbook: Everyday Comfort Food from America's Dairy Farm Families
by Lisa KingsleyStraight from America’s dairy farms comes this beautifully illustrated cookbook featuring 115 delicious dairy recipes.The Dairy Good Cookbook celebrates America’s tens of thousands of dairy farm families with recipes that showcase all kinds of dairy, including fresh milk, butter, cheese, and yogurt. The volume also shares a slice of dairy farm life with photographs of the farms, farmers and cows who bring us our dairy. Beginning with a Sunrise Breakfast, the book takes readers through a day in the life of a dairy farmer. It also includes sections on holidays, family get-togethers, and other special occasions. Each chapter highlights a different type of dairy cow and includes profiles of dairy producers large and small. Recipes include Macaroni & Cheese, Apple Cheddar Pizza, Apricot Dijon Pork Chops, and Dairyman’s Chocolate Cake.