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Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish

by Diana Henry

This comprehensive book takes a fresh look at preserving, offering all the basic information you need, but also featuring inspirational recipes from the store cupboards of the world. It covers everything from jams to cures, and shows you that you don't have to have lots of kit and produce to make delicious preserves - or wait forever before eating them. There are sections filled with expert advice on choosing ingredients and cooking every type of preserve, from marmalades to jellies to relishes to foods preserved in oil. All the classic recipes are included and Diana often gives tips for how to make a version of a classic that suits your palette. For example, she includes a sweet and sticky strawberry jam, a more-fruity and less sweet version, and a Swedish 'nearly' strawberry jam (which is more like a conserve and keeps in the fridge for only a couple of weeks). But this is also a treasure trove of recipes taken from the world's store cupboards. And most of them are luxuries that can be made from cheap ingredients - such as Thai spiced rhubarb relish, Alsace pear and Riesling jam and tea-smoked trout. Many recipes will also offer alternative ingredients - for example, make sloe gin with cranberries or plums.

This Book Won't Burn

by Samira Ahmed

★ &“[Ahmed] employs high stakes, increasing tensions, romantic near-misses, and adult hypocrisy to powerful effect.&” –Publisher's Weekly, starred reviewFrom the New York Times bestselling author of Internment comes a timely and gripping social-suspense novel about book banning, activism, and standing up for what you believe. After her dad abruptly abandons her family and her mom moves them a million miles from their Chicago home, Noor Khan is forced to start the last quarter of her senior year at a new school, away from everything and everyone she knows and loves. Reeling from being uprooted and deserted, Noor is certain the key to survival is to keep her head down and make it to graduation. But things aren&’t so simple. At school, Noor discovers hundreds of books have been labeled &“obscene&” or &“pornographic&” and are being removed from the library in accordance with a new school board policy. Even worse, virtually all the banned books are by queer and BIPOC authors. Noor can&’t sit back and do nothing, because that goes against everything she believes in, but challenging the status quo just might put a target on her back. Can she effect change by speaking up? Or will small-town politics—and small-town love—be her downfall?

A Change of Appetite: Where delicious meets healthy

by Diana Henry

What happened when one of today's best-loved food writers had a change of appetite? Here are the dishes that Diana Henry created when she started to crave a different kind of diet - less meat and heavy food, more vegetable-, fish-, and grain-based dishes - often inspired by the food of the Middle East and Far East, but also drawing on cuisines from Georgia to Scandinavia. In her year of good eating, Diana lost weight, but this was about much more than weight loss - lead by taste, it was about discovering a healthier, fresher way of eating. From a Cambodian salad of shrimps, grapefruit, toasted coconut, and mint or North African mackerel with cumin to blood orange and cardamom sorbet, the magical dishes in this book are bursting with flavor, with goodness and with color. Peppering the recipes is Diana's inimitable writing on everything from the miracle of broth to the great carbohydrate debate. Above all, this is about opening up our palates to new possibilities. There is no austerity here, simply fabulous food that nourishes body and soul.

The Fast 800 Keto Recipe Book: Delicious low-carb recipes, for rapid weight loss and long-term health (The Fast 800 Series)

by Kathryn Bruton Clare Bailey Mosley

From satisfying savoury dishes to indulgent treats, the meals are quick and simple to make, and rich in protein, fibre and essential nutrients. There are four weeks of menu plans - with options for intermittent fasting - plus an index by calories, and lots of advice and tips to help keep you motivated and reach your goals.Whether you are embarking on an intensive weight-loss programme to bring your blood pressure, blood sugars and cholesterol down, or you simply want to get in better shape, physically and mentally, The Fast 800 Keto Recipe Book will inspire you to embrace a whole new way of eating.

The Fast 800 Easy: Quick and simple recipes to make your 800-calorie days even easier (The Fast 800 Series)

by Justine Pattison Clare Bailey Mosley

130 brand-new, easy-to-follow recipes to cook up at home, any day of the week.Following their bestselling Fast 800 Recipe Book, Dr Clare Bailey Mosley and Justine Pattison return with a fabulous new cookbook, featuring super-simple recipes to enable you to eat well with minimum prep time on your fasting days. All of the dishes in this book are based on the Mediterranean style of eating, now proven to revolutionise your health, and many can be thrown together from freezer or store-cupboard staples. There are numerous vegetarian options, plus simple ways to expand meals for non-fast days or when you are eating with friends or family. With everything from salads and wraps to winter stews and curries, The Fast 800 Easy will help you rustle up delicious, nutritious meals in minutes. This is food that tastes so good you won't feel the low calorie count.*INCLUDES 8 WEEKS OF CALORIE-COUNTED MEAL PLANS*Make your 800-calorie days even easier with The Fast 800 Easy.'One word - brilliant! I lost 28lb in 9-10 weeks and 7 inches off my waist. Also dropped 2 clothes sizes. Love this programme!' - Anne

Crazy Water, Pickled Lemons: Enchanting dishes from the Middle East, Mediterranean and North Africa

by Diana Henry

Discover a treasure trove of enchanting dishes from the Middle East, Mediterranean and North Africa, in this beautiful new edition of the original gem at the heart of bestselling food writer Diana Henry's much-loved repertoire.***'I love this book so much' - Nigel Slater'An all-time classic. The book I'm happy to return to, over and over again. It's an utter joy to cook from, as it is to dig deep into the stories' - Yotam Ottolenghi'This book has a special place in my heart' - Claudia Roden'The culinary script for the 21st century' - John & Sally McKenna***Crazy Water, Pickled Lemons gathers together dishes that combine colourful, aromatic and perfumed ingredients, bringing an intoxicating whiff of warmer climes to your table. Recipes range from chermoula-marinated tuna with pomegranate couscous to roast Catalan chicken with quince allioli, cardamom-baked figs and plums, to orange cake with marmalade and orange flower cream. This beautiful new edition of much-loved cookery author Diana Henry's first book will introduce these magical recipes to a whole new generation of cooks.

Bazaar: Vibrant vegetarian and plant-based recipes

by Sabrina Ghayour

SHORTLISTED FOR THE EDWARD STANFORD TRAVEL WRITING AWARDS 2019iNews Best cookbooks for Christmas 2019bazaarnoun: a market in the Middle EastBazaar is a colourful, flavourful and satisfying celebration of vegetable dishes, designed to suit every occasion and every palate. The magic of this cookbook is that you won't feel like anything is missing, with dishes full of easy-to-achieve flavours and depth that would win over even the most die-hard carnivore. Each recipe utilizes the abundance of varied flavour profiles of the East, from spices, herbs and perfumed aromatics to hearty staples such as grains and pulses, combined with plenty of fresh fruit and vegetables. You will find salads for all seasons, spectacular sides, bowl comfort, moreish mains and sweet treats.Recipes include:Grilled halloumi flatbreads with preserved lemon & barberry salsaRoasted tomato & chilli soup with herb-fried croutonsRoast vegetable bastillaGrilled tofu salad with tamarind & miso dressingPotato, ricotta & herb dumplings with walnuts & pul biber butterFeta, pul biber & oregano macaroni bakeCourgette, orange & almond cake with sweet yogurt frostingPRAISE FOR BAZAAR:'What (Sabrina) brings to the page is her warmth, brio and sheer greedy enthusiasm for bright and bold flavours, and her understanding that food is there not just to excite, but also to comfort' - Nigella Lawson'Another absolute beauty...I don't think she could write a dull recipe if she tried. Every one an elegantly spiced delight' - Tom Parker-Bowles'Sabrina Ghayour's gorgeous vegetarian recipes are hard to resist' - Red magazine'This book is likely to become a well-thumbed tome for me' - The Caterer'The recipes are vibrant, colourful and wonderfully creative' - Delicious Magazine PRAISE FOR SABRINA GHAYOUR 'The golden girl of Persian cookery' - Observer'Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy' - Nigella Lawson

Nobody Is Coming to Save You: A Green Beret's Guide to Getting Big Sh*t Done

by Scott Mann

A New York Times bestselling author and leadership coach shares his invaluable secrets for successfully motivating people to action in low-trust, high-stakes environments. For years, Scott Mann worked in environments where nobody was coming to save him, his men, or the exhausted majority of Afghans they served. He learned that the best way to get big sh*t done and bridge vast divisions is to meet people where they are, not where you want them to be. He calls this approach Rooftop Leadership. Wherever you live, work, or play—in real estate, in corporate sales, in HR, for a community volunteer group, in a non-profit, in politics—the hardest thing to find these days is authentic connection with other people. The social trends and fraying of civil society after more than two years of prolonged isolation from Covid, mass technology, organizational strain, and blinking-red stress levels on our emotional dashboards have taken a toll. With inspiring stories about his experiences in the military and candid reflections on civilian life, Scott Mann connects readers to a more ancient, primal aspect of their nature rendered dormant by the modern world. Nobody Is Coming to Save You shows readers how to navigate the Churn that's dividing us and learn to make new and deeper connections to ourselves, each other, and the natural world around us.

Persiana Everyday: Sabrina Ghayour’s long-awaited follow-up to Persiana (Persiana #6)

by Sabrina Ghayour

THE LONG-AWAITED FOLLOW-UP TO THE AWARD-WINNING PERSIANA SHORTLISTED FOR FOOD AND TRAVEL MAGAZINE BOOK OF THE YEAR 2022 The all-new collection of more than 100 crowd-pleasing recipes for everyday eating from the author of the award-winning cookbook Persiana. Designed to ensure maximum flavour with the greatest of ease - including no-cook, quick-prep, quick-cook and one-pot dishes, Persiana Everyday is full of generous, inviting and delicious recipes to cook again and again for family and friends.PRAISE FOR PERSIANA EVERYDAY'Unfussily do-able, exuberantly flavoured, and blessedly reliable' - Nigella Lawson'My go-to cookbook this year, full of easy recipes made with accessible things producing wildly successful dishes' - Rev Richard Coles'Chef Sabrina Ghayour's new recipes deliver maximum flavour with the greatest of ease - perfect for busy lives' - Sainsbury's Magazine'Middle Eastern made (very) easy' - The Times'Think maximum flavour, minimum fuss: chef Sabrina Ghayour's Middle-Eastern inspired recipes will add zing to your everyday' - Mail on Sunday YOU Magazine'Stealthily healthy family meals' - The Irish Times'An absolute triumph...the kind of food you really want to share with friends and family' - Great British Food Magazine'Her generous approach to cooking shines from every page' - Delicious'This is Middle Eastern-inspired easy perfection' - Living Etc'Ghayour writes for the harried home cook who wants big flavor' - The Washington Post'A virtuoso of approachable, weeknight-friendly cooking' - EaterPRAISE FOR SABRINA GHAYOUR'The golden girl of Persian cookery' - Observer'I don't think she could write a dull recipe if she tried. Every one an elegantly spiced delight.' - Tom Parker Bowles'Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy' - Nigella LawsonCONTENTS INCLUDESSmall PlatesIncluding My Muhammara; Fried feta parcels with honey; My flavour bomb beans on toastSalads for All SeasonsIncluding Chicken & cucumber salad with pul biber & tahini lime dressing; Courgette, apple, peanut & feta salad with basil and pul biber; Jewelled tomato saladPoultry & MeatIncluding Bloody Mary spatchcocked chicken; Halloumi fatteh; Speedy lamb shawarmaFish & SeafoodIncluding Fragrant roasted haddock; Spicy orange & harissa-glazed cod; Marmalade prawns with barberry, chilli & chive butterVegetable LoveIncluding Ash-e-Reshteh; Pomegranate & harissa roasted aubergine steak; Sticky tamarind, garlic & tomato green beansCarbs of All KindsIncluding Super-quick smoky tomato couscous; Lazy Mantí; Tangy bulgur wheat bake with roasted onionsSomething SweetIncluding Rhubarb, rose & pistachio trifle pots; Orange & dark chocolate rubble cake; Cardamom & mocha rice puddingPersiana was awarded 'Best New Cookbook' at the Observer Food Monthly awards 2014 and 'Book of the Year' at the 2015 Food & Travel Awards.

Developmental Trajectories, Diagnosis, and Interventions for Autism

by Michael Voltaire

This book introduces a developmental psychopathology approach to exploring the concept of autism in terms of three broad domains of development— physical, cognitive, and psychosocial—that are inextricably linked.Developmental psychopathology focuses on the interplay between normal and abnormal development. The juxtaposition of typical and atypical developmental patterns can better inform clinicians and parents of possible signs of achievement milestones that are missing or falling behind. This book consists of twelve chapters grouped under four parts, with each chapter's core content based on the most recent research findings and ending with the author's reflections on various parts of the chapter and a summary of the main points discussed. A final chapter addresses topics of utmost importance rarely discussed in books on autism.Appropriate for a wide range of professionals who work with clients who have autism, this book is a unique resource with approaches often overlooked in most books on autism.

Adventures in Marxist Theory: Toward a Reconstruction of Marxism in the Contemporary Era

by Douglas Kellner

Adventures in Marxist Theory provides an introduction and overview of Marxian theory to demonstrate its contemporary relevance to social and political theory and a range of disciplines from philosophy to economics in both the humanities and the social sciences. The text argues that current historical developments and the evolution of economics, politics, society, culture, technology, and everyday life demonstrates the contemporary relevance of Marxism in both theory and politics in the contemporary era.The book presents a twenty-first century Marxism relevant to theorizing contemporary state capitalist and technological societies, critically dissecting their major social and political issues and problems, while advancing progressive social transformation in the interests of increased democracy and social justice. The volume opens with an Introduction describing a multi-disciplinary and critical approach to Marxism and its application to a wide range of contemporary issues, including the alienation of labor in the workplace, social divisions, and injustices such as classism, sexism, racism, and homophobia, and questions of technology, social media, and AI, as well as problems of ecological crisis, autocracy, and state oppression. Specific chapters address the Marxian critique of capitalism and theory of socialism, its concept of ideology and morality, its methodological synthesis of social science, critical theory, and its analyses of globalization, technology, and democracy.Written by a distinguished scholar of Marxism, critical theory, and cultural and political studies, the volume will be a key resource for instructors, students, and readers in historical and contemporary sociology, social and critical theory, political sociology, political and cultural studies, and Marx and Marxist studies.

The Play Cycle in Practice: Supporting, Observing, and Reflecting on Children’s Play

by Pete King

This book explores how the Play Cycle can help practitioners to observe and understand children’s play and support their interactions with children. It explains the six elements of the Play Cycle – pre cue, play cue, play return, play frame, flow, and annihilation – and shows how practitioners can use this to guide their interventions.Building on the author’s research and including an updated and revised theory of the Play Cycle, the book applies the Play Cycle to key aspects of provision alongside examples from a wide range of settings. Chapters cover: The indoor and outdoor environment and resources Child-led and non-directive play including risk The adult role, play maintenance and interventions The Play Cycle and Play Cycle Observation Method The Play Cycle in Policy and Practice Including vignettes and reflective questions, this text brings the theory and application of the Play Cycle fully up-to-date and is essential reading for practitioners and those studying play-related courses, for example, playwork, childcare, and early years education.

Territorial Disputes in the Americas: International Law and Politics

by Jorge Emilio Núñez

Territorial disputes are intricate, shaped by historical, legal, geopolitical, social, cultural and other factors. This book uses a multidimensional approach to assess real case scenarios across the Americas, individually and collectively.The work evaluates a selected sample of these disputes, tracing origins to colonial histories, unclear border demarcations or uncharted lands, and challenges enforcing legal boundaries. It then explores critical thematic areas, illustrated with compelling examples—disputes entangled with non-American agents like European nations; colonialism, neo-colonial interference and pervasive colonial mindsets; ongoing, regional differences between neighboring states; and the intricate, sometimes conflicting roles of indigenous communities and implanted populations asserting self-determination, often diverging from states’ interests. The work reveals sovereignty and disputes intertwine, encompassing plural agents, roles, contexts, realms and modes of existence beyond traditional views. Cases like the Falkland/Malvinas Islands, Mexico-US border, Amazon region and Antarctica highlight how regional organizations and alliances could enhance peacebuilding, strengthen American states against external powers and challenge traditional unidimensional scholarly approaches with a nuanced, comprehensive perspective.The book will appeal to researchers, academics and policymakers in the areas of Public International Law, Political Science and International Relations, Legal Philosophy, Political Philosophy and Jurisprudence.

Exploring Eating Disorders Through Psychoanalysis: Unravelling the Psyche (IPA in the Community)

by Humberto Lorenzo Persano

Exploring Eating Disorders Through Psychoanalysis explores eating disorders as complex clinical conditions and uses psychoanalysis to explore the psychological factors behind them.Humberto Lorenzo Persano considers several key factors including psychosexual aspects of the psyche, object relations, ego functioning and defence mechanisms, as well as family dynamics, attachments, and the role of early childhood trauma. The book identifies the relationship between addictions, self-harm, and impulsive behaviours for complex patients as essential in the continuation of treatment and assesses specific treatments like transference-focused therapy and mentalization-based approaches. Persano also outlines future challenges and lines of research for eating disorders and their treatment.Exploring Eating Disorders Through Psychoanalysis will be of great interest to psychoanalysts, psychologists, and psychiatrists working with eating disorders.

Studying Religion and Disability

by Emily O. Gravett

Studying Religion and Disability introduces students to the many compelling and influential intersections between religion and disability. The early chapters offer introductions to the two fields—defining key terms and definitions, tracing their origins and evolutions, while also demonstrating some of the biases and baggage they bring. The organization of the later chapters is inspired by the formal, phenomenological, or “resemblance” approach to understanding religion, exposing students to different dimensions that all religions seem to have in common, such as practices or places, regardless of their specific content.Featuring examples from a variety of religions, this book considers how these religions have intersected with a variety of disabilities across space and time. This book provokes thought and discussion around important questions, including how different disabilities are perceived, represented, and constructed in different dimensions of religion; how and why people with disabilities engage with religion; potential or documented barriers that religions present to disabled people; and opportunities and insights that result when each is viewed through the lens of the other. It will be essential reading for all students of Religion and Disability.

Postbiotics in Metabolic Disorders

by Naheed Mojgani Fernanda Maria Policarpo Tonelli Sumel Ashique Shakira Ghazanfar

This book discusses the role of postbiotics in human health. The initial chapter highlights the potential of postbiotics beyond traditional prebiotics and probiotics. Subsequent chapters present the beneficial effects on various health conditions, including cardiovascular disorders, cancer, diabetes, gestational diabetes, obesity, and mitochondrial disorders.The book covers the role of postbiotics in immune system modulation and inflammation-mediated metabolic disorders. It also explores the interaction of postbiotics with gut microbiota, detailing molecular mechanisms and signaling pathways. In addition, it offers current and future perspectives on postbiotics in human health, addressing their role in managing insulin resistance, glucose metabolism, metabolic endotoxemia, and inflammation in type 2 diabetes. The text provides an in-depth analysis of the impact of postbiotics on non-alcoholic fatty liver disease (NAFLD), lipid profiles, and hypertension. In addition, the chapters:1) Explore the promising concept of postbiotics and their potential beyond prebiotics and probiotics.2) Examine the beneficial effects of postbiotics on cardiovascular health, cancer, diabetes, and other conditions.3) Discuss the role of postbiotics in immune system modulation and inflammation-mediated metabolic disorders.4) Cover the interaction of postbiotics with gut microbiota, highlighting molecular mechanisms and signaling pathways.5) Analyze the current and future perspectives on postbiotics, including their impact on various metabolic disorders.This book is a useful resource for researchers and students of pharmacology and biotechnology.

Robust Small Area Estimation: Methods, Theory, Applications, and Open Problems (Chapman & Hall/CRC Monographs on Statistics and Applied Probability)

by Jiming Jiang J. Sunil Rao

In recent years there has been substantial and growing interest in small area estimation (SAE) that is largely driven by practical demands. Here, the term "small area" typically refers to a subpopulation or domain of interest for which a reliable direct estimate, based only on the domain-specific sample, cannot be produced due to small sample size in the domain.Keywords in SAE are “borrowing strength”. Because there are insufficient samples from the small areas to produce reliable direct estimates, statistical methods are sought to utilize other sources of information to do better than the direct estimates. A typical way of borrowing strength is via statistical modelling. On the other hand, there is no “free lunch”. Yes, one can do better by borrowing strength, but there is a cost. This is the main topic discussed in this text.Features A comprehensive account of methods, applications, as well as some open problems related to robust SAE Methods illustrated by worked examples and case studies using real data Discusses some advanced topics including benchmarking, Bayesian approaches, machine learning methods, missing data, and classified mixed model prediction Supplemented with code and data via a website Robust Small Area Estimation: Methods, Applications, and Open Problems is primarily aimed at researchers and graduate students of statistics and data science and would also be suitable for geography and survey methodology researchers. The practical approach should help persuade practitioners, such as those in government agencies, to more readily adopt robust SAE methods. It could be used to teach a graduate-level course to students with a background in mathematical statistics.

Terahertz Channel Measurement, Modeling, and Security Properties: Fundamentals, Techniques, and Applications

by Jianjun Ma Peian Li Wenbo Liu

This book presents essential topics in terahertz communications, including channel measurement, modeling, and security properties.Its chapters explore propagation mechanisms, multipath effects, and atmospheric impacts and delve into advanced measurement techniques, such as time-domain and frequency-domain methods. The book also provides insights into environment-specific channel modeling for indoor, outdoor, and aerial scenarios, as well as discussions of security challenges, encryption, and physical-layer safeguards. Real-world case studies highlight applications in 6G integration, wireless sensor networks, and the use of deep learning for performance evaluation.The book will appeal to researchers, engineers, and students interested in terahertz communication technologies.

Change Starts Here: What if Everything Your School Needed Was Right in Front of You?

by Shane Leaning Efraim Lerner

In education, change is inevitable. But despite this, most school change projects falter because they miss what matters most: the human element. Change Starts Here revolutionises how we think about educational change by putting people back at the heart of the process.This groundbreaking book unveils a practical approach that transforms how schools navigate change. At its core lies the innovative double diamond model, a powerful framework that helps school communities discover what truly matters to them and co-create solutions that stick. Through 40 carefully crafted questions and real-world case studies from schools across the world, the authors demonstrate how to replace rigid, top-down directives with authentic, community-driven change.Whether you're wrestling with curriculum reform, teaching development, or new technology, Change Starts Here will help you build consensus, honour diverse perspectives, and create lasting impact. Essential reading for school leaders, teachers, and anyone passionate about making meaningful change in education.

Primacies: Experience, Expression, and the Jewish Imagination

by Michael Fishbane

A powerful exploration of how literature expresses and transforms our earliest preverbal experiences. Primacies begins with the assertion that our earliest preverbal experiences are accompanied by a primary language—a universal expression of tears, cries, and laughter offered long before we learn our distinctive, ordinary languages. For Michael Fishbane, these “primacies” release the raw feelings of our existential condition and catalyze our most powerful literary expressions of sorrow, joy, and fulfillment. In this book, Fishbane explores how ancient, medieval, and modern literature and poetry express and transform these primal sensations. Building on his theological project begun in Sacred Attunement and Fragile Finitude, Fishbane offers here a radically new lived hermeneutics that seeks to do nothing less than redefine the relationship between experience and language.

The Clever Guts Diet Recipe Book: 150 delicious recipes to mend your gut and boost your health and wellbeing

by Clare Bailey Mosley

**The fabulous companion recipe book to Michael Mosley's bestselling CLEVER GUTS DIET**Your gut is key to your physical and mental wellbeing - home to your microbiome, an army of microbes that influences your weight, mood and immune system.In this companion book to Dr Michael Mosley's bestselling Clever Guts Diet, Dr Clare Bailey, GP and wife of Dr Mosley, offers the definitive toolkit for bringing your gut back to optimum health.With 150 delicious recipes, ranging from healing broths and fermented foods to enzyme-stimulating salads and meals rich in pre- and probiotics, this book shows you how to put into practice Dr Mosley's revolutionary two-phase gut repair programme and then to incorporate the core principles into your daily life.Whether you are an IBS sufferer, have a food intolerance, or are simply looking to undo the damage done by processed foods and antibiotics, The Clever Guts Diet Recipe Book is packed with nutritional information, meal planners and all the advice you need to mend your gut and boost your health and wellbeing.

Simply: Easy everyday dishes

by Sabrina Ghayour

'I have been looking forward to Sabrina Ghayour's new book, Simply, ever since I knew she was writing it... Every page is an invitation to cook.' - Nigella Lawson'Packed with the Iranian-born cook's trademark Persian flavours' - The Herald'The food has immediate "eat me" appeal' - Diana Henry, Sunday Telegraph's 20 Best Cookbooks To Buy This AutumnEasy. Everyday. Simple.Sabrina Ghayour's new collection of unmissable dishes in her signature style, influenced by her love of fabulous flavours, is full of delicious food that can be enjoyed with a minimum of fuss. With sections ranging from Effortless Eating to Traditions With a Twist, Simply provides over 100 bold and exciting recipes that can be enjoyed every day of the week.CONTENTS Chapter one: Effortless Eating Including Spiced carrot & tamarind soup; Date & ginger chicken wings; Baked sweet potato & za'atar chips; Spring onion saladChapter two: Traditions with a Twist Including Green hummus; Kabab koobideh; Persian tahchin; Tahdig e macaroni; Mamen Maleh's borscht; Adas polowChapter three: The Melting Pot Including Steak tartines with tarragon & paprika butter; Chilled pistachio & cucumber soup; Ghayour house chicken kariChapter four: Something Special Including Spiced pork wraps with green apple salsa; Firecracker prawns; Green & black-eyed bean baklava; Mushroom dumplingsChapter five: Cakes, Bakes & Sweet Treats Including Stuffed dates with torched goats' cheese; Lime & black pepper frozen yogurt; Tahini, almond & orange brownies

A Bird in the Hand: Chicken recipes for every day and every mood

by Diana Henry

The beautiful new edition of Diana Henry's classic Crazy Water, Pickled Lemons is OUT NOW***As featured in the Daily Telegraph's 'Best cookbooks to turn to in isolation' Diana Henry named Best Cookery Writer at Fortnum & Mason Food & Drink Awards 2015Winner - James Beard Award: Best Book, Single Subject The Guild of Food Writers named Diana Henry as Cookery Journalist of the Year 2015Chicken is one of the most popular foods we love to cook and eat: comforting, quick, celebratory and casual. Plundering the globe, there is no shortage of brilliant ways to cook it, whether you need a quick supper on the table after work, something for a lazy summer barbecue or a feast to nourish family and friends. From quick Vietnamese lemon grass and chilli chicken thighs and a smoky chicken salad with roast peppers and almonds, through to a complete feast with pomegranate, barley and feta stuffed roast chicken with Georgian aubergines, there is no eating or entertaining occasion that isn't covered in this book. In A Bird in the Hand, Diana Henry o­ffers a host of new, easy and not-so-very-well-known dishes, starring the bird we all love.

How to Eat Better: How to Shop, Store & Cook to Make Any Food a Superfood

by James Wong

***THE SUNDAY TIMES BESTSELLER'James Wong brings some welcome sanity to the world of healthy eating...its genius is his advice on how to get more nutrition from fruit and veg. It's fascinating, and better than cutting out food groups or paying for so-called superfoods' - delicious. magazineSELECT a Braeburn apple over a Fuji and get almost double the antioxidants from a fruit that tastes just as sweet.STORE strawberries on the counter, instead of in the fridge, and in just four days they will quadruple their heart-healthy compounds.COOK broccoli with a teaspoon of mustard and send its levels of cancer-fighting potential skyrocketing ten-fold.Between the rush to keep up with the latest miracle ingredient, anxiety about E-numbers and demonization of gluten/dairy/sugar (or the next foodie villain du jour) many of us are left in a virtual panic in the supermarket aisle. Tabloid headlines, 'free-from' labels and judgemental Instagram hashtags hardly help matters - so what should we be buying?How to Eat Better strips away the fad diets, superfood fixations and Instagram hashtags to give you a straight-talking scientist's guide to making everyday foods far healthier (and tastier) simply by changing the way you select, store and cook them. No diets, no obscure ingredients, no damn spiralizer, just real food made better, based on the latest scientific evidence from around the world. With over 80 foolproof recipes to put the theory into practice, James Wong shows you how to make any food a superfood, every time you cook.

How to make the best coffee at home: Sunday Times bestseller from world-class barista

by James Hoffmann

We all expect to be able to buy an excellent cup of coffee from the many brilliant coffee shops available. But what about the coffee we make at home? Shouldn't that be just as good? Coffee guru James Hoffmann runs Square Mile Coffee, as well as creating extremely informative, and popular, kit and coffee reviews for his YouTube and Instagram channels. In his latest book he demonstrates everything you need to know to make consistently excellent coffee at home, including: what kit is worth buying, and what isn't; how to grind coffee; the basics of brewing for all major equipment (cafetiere, aeropress, stovetop etc); understanding coffee drinks, from the cortado to latte; the perfect espresso; and taking it to the next level - home roasting.

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