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All Cakes Considered: A Year's Worth of Weekly Recipes Tested, Tasted, and Approved by the Staff of NPR's "All Things Considered"
by Melissa GrayA producer of NPR’s All Things Considered takes readers on a culinary adventure in “this eclectic but cohesive cookbook” featuring 50+ cake recipes (Publishers Weekly, starred review).Melissa Gray started as a baking novice, but soon became National Public Radio’s Cake Lady. Every Monday she brought a cake to the office for her colleagues at NPR to enjoy. Hundreds of Mondays (and cakes) later, Melissa has lots of cake-making tips to share. Following the more than fifty recipes in this book, readers can develop their cake-baking skills alongside Melissa—and enjoy irresistible treats like Brown Sugar Pound Cake, Peppermint and Chocolate Rum Marble Cake, Lord and Lady Baltimore Cakes, Dark-Chocolate Red Velvet Cake, Honey Buttercream and Apricot Jam Cake, and more.
Luscious Creamy Desserts
by Lori LongbothamDozens of dessert recipes filled with melt-in-your-mouth goodness and tantalizing texture combinations!These scrumptious recipes are the latest mouthwatering morsels from Lori Longbotham, author of Luscious Chocolate Desserts and others in the popular cookbook series. This volume is filled with secrets of how to make rich, creamy cakes, puddings, frozen desserts, and more. The recipes celebrate that wonderful soft texture—but also contrast it with crisp additions of pralines, cookies, and nuts. For beginning bakers, Custard and Caramel 101 offers a basic guide laden with tips and techniques, making preparation as simple and quick as possible. Better-than-Classic Butterscotch Pudding, Lemon and Ginger Brioche Bread Pudding, and Grand Marnier Pots de Crème are just a few of the inventive goodies that are sure to delight friends, family, and guests.
Jack Kennedy: The Illustrated Life of a President
by Chuck WillsThe presidential scholar shares an intimate visual biography of JFK through personal photos, diary entries, and other rare memorabilia. Until his inspiring life was tragically cut short, John F. Kennedy commanded the world’s attention. Today, his legacy is still very much alive. In this fascinating volume, Chuck Wills presents an inspiring and uniquely personal chronicle of the president’s life. Jack Kennedy includes everything from doodles and diary entries to drafts of major addresses. Hundreds of photographs and a compelling narrative uncover the remarkable tale of an intensely private man, from his rivalry with his older brother and his persistent courtship of Jackie to the inner workings of a historical presidency.
The Lives of Shadows: An Illustrated Novel
by Barbara HodgsonA traveler finds a home in Damascus and fights to keep it through two ruinous wars in a unique novel: “Page-turning intrigue and extremely readable prose.” —Toronto Globe & MailIn the spring of 1914, a restless young man leaves England for a tour of the exotic east. A bit of Egypt, a glimpse of Syria, a nod to Constantinople—that’s all that was supposed to happen. Instead, Julian Beaufort becomes mesmerized. Wandering in idle admiration through the labyrinthine streets of Damascus, he stumbles upon Bait Katib, a house that takes possession of his heart. It is elegant; it is ancient; and it is, after a bit of negotiation with the owner, his. He has every intention of staying there for the rest of his life. But the world doesn’t relinquish its hold so easily. Two bloody wars—one in Europe and one in Syria—leave Julian wounded and the city of Damascus in ruins. He returns from battle to find his precious house still standing, but no longer entirely his. It seems someone else may be occupying the shadows of Bait Katib. A mystery, a love story, and a journey to a sepia-toned past, Barbara Hodgson’s beautifully illustrated novel will haunt and delight her many devoted readers and tempt legions more to take a guided journey into another world.“A mysterious, mesmerizing tale . . . an exquisite excursion back into history, borne on the author’s keen imagination and creativity.” —Booklist (starred review)
Haunted English: The Celtic Fringe, the British Empire, and De-Anglicization
by Laura O'ConnorA study of how English’s colonial history inflects the literary vernaculars of Anglo-Celtic modernists W. B. Yeats, Hugh MacDiarmid, and Marianne Moore.Haunted English explores the role of language in colonization and decolonization by examining how Anglo-Celtic modernists W. B. Yeats, Hugh MacDiarmid, and Marianne Moore “de-Anglicize” their literary vernaculars. Laura O’Connor demonstrates how the poets’ struggles with and through the colonial tongue are discernible in their signature styles, using aspects of those styles to theorize the dynamics of linguistic imperialism—as both a distinct process and an integral part of cultural imperialism.O’Connor argues that the advance of the English Pale and the accompanying translation of the receding Gaelic culture into a romanticized Celtic Fringe represents multilingual British culture as if it were exclusively English-speaking and yet registers, on a subliminal level, some of the cultural losses entailed by English-only Anglicization. Taking the fin-de-siècle movements of the Gaelic revival and the Irish Literary Renaissance as her point of departure, O’Connor examines the effort to undo cultural cringe through language and literary activism.“This is a promising contribution to an expanding discipline.” —Paul Shanks, Comparative Literature Studies“Laura O’Connor has written a distinguished and groundbreaking study.” —Murray Pittock, Clio“Smart, engaging, and intellectually provocative.” —Rob Doggett, Victorian Studies“An often brilliant account of how three modernist poetries contributed to the global decline of Anglocentrism . . . Essential for anyone looking for fresh interpretations of Yeats, MacDiarmid, or Moore, it will also interest readers concerned with the promises and challenges of writing transnational literary criticism.” —Matthew Hart, Modernism/Modernity“Insightful, scintillating, attentive to every nuance . . . O’Connor’s study will reward greatly anyone interested in the critical revivalism that is both her subject and her inheritance.” —Gregory Castle, Irish Literary Supplement“Valuable and original work that participates in some of the most exciting and forward-looking trends in current Irish and literary studies.” —Marjorie Howes, Boston College, author of Yeats’s Nations: Gender, Class, and Irishness
Three Science Fiction Novellas: From Prehistory to the End of Mankind (Early Classics of Science Fiction)
by J. H. Rosny&“Probably the greatest of all French-speaking science-fiction writers [after Jules Verne] . . . I was unprepared for the power and beauty.&” —Michael Dirda, The Washington Post To the short list that includes Jules Verne and H.G. Wells as founding fathers of science fiction, the name of the Belgian writer J.-H. Rosny Aîné must be added. He was the first writer to conceive, and attempt to narrate, the workings of aliens and alternate life forms. His fascination with evolutionary scenarios, and long historical vistas, from first man to last man, are important precursors to the myriad cosmic epics of modern science fiction. Until now, his work has been virtually unknown and unavailable in the English-speaking world, but it is crucial for our understanding of the genre. Three wonderfully imaginative novellas are included in this volume. &“The Xipehuz&” is a prehistoric tale in which the human species battles strange geometric alien life forms. &“Another World&” is the story of a mysterious being who does not live in the same acoustic and temporal world as humans. &“The Death of the Earth&” is a scientifically uncompromising Last Man story. The book also includes an insightful critical introduction that places Rosny&’s work within the context of evolutionary biology.&“Rosny was a species pluralist, and believed that human beings are no more entitled than any other creature to reign supreme. He would have felt right at home among the Men In Black.&” —Laura Miller, The New Yorker
Essential 20s: 20 Essential Items for Every Room in a 20-Something's First Place
by Lizzy StewartA fun illustrated guide to the things you need for your new place!Getting your first place is a major milestone—now you just need the stuff that goes inside it. This visual catalog reminds you of the things you’ll want to put on your list (including a few you might have forgotten). Find pictures of the essentials:Bedroom * Bathroom * Pantry and refrigerator * Clothes closets * Medicine chest * Toolbox * Technology * Travel gear * Living room * Dining room * Kitchen cabinets * and more
The Rooftop Beekeeper: A Scrappy Guide to Keeping Urban Honeybees
by Megan PaskaJoin the growing number of urban beekeepers with this comprehensive guide—featuring photos, honey recipes, and more—by Brooklyn’s go-to apiarist. Despite living in the most populous borough in New York City, Megan Paska has established herself as a sought-after, professional beekeeper. In The Rooftop Beekeeper, she shares essential advice, plus tips on how to get the most out of your honeybees. Paska shares her own personal experiences while offering practical checklists, numbered how-tos, beautiful illustrations, and seventy-five color photographs. Covering all aspects of urban beekeeping, this book also provides readers with plenty of sweet recipes for delicious treats, tonics, and beauty products to make with home-harvested honey.
Crafting with Wood Pallets: Projects for Rustic Furniture, Decor, Art, Gifts and More
by Becky LambMore than twenty-five creative designs for one-of-a-kind upcycled projects using the world’s most widely available reclaimed wood!Crafting with Wood Pallets offers innovative new projects for transforming wood pallets into all types of beautiful, useful items for the home and garden. Packed with color photos and easy-to-follow instructions for over twenty-five DIY projects, this book shows how to build, paint, and finish unique gifts, decor, and furniture, including:• Cute jewelry organizer• Rustic coffee table• Chic wine bar• Family chalkboard• Inspiring word art• Handy step stool, and moreAlso included is a section on finding quality pallets—often obtainable for free—and other tools and equipment, making Crafting with Wood Pallets a great resource for beginners.
Who Invented Underpants?: The Weird Trivia of Human Invention from Fire to Fast Food (and Everything In Between) (Fascinating Bathroom Readers)
by Stewart RossA comprehensive collection of fun facts about the origins of pretty much everything, from windows to washing machines to websites. This fact-packed collection recounts the origins, invention, and discovery of just about everything, from the big bang to driverless cars. With sections covering topics such as the arts, sports, weapons, buildings, medicine, food, and many more, you can find out intriguing answers to questions like:What material was the first clothing made out of?Who invented bathtubs?Who paved the first road?What came first: wine or whiskey?Perfect for history buffs, science lovers, or all-around trivia junkies, this entertaining and enlightening collection is for curious minds wondering about the mysteries of the beginning of all things.
Living the Mediterranean Diet: Proven Principles and Modern Recipes for Staying Healthy
by Rea Frey Nick Nigro Bay EwaldA full-color guide to the Mediterranean Diet, featuring weight-loss techniques, lifestyle changes and tasty recipes.Living the Mediterranean Diet creates an approachable way to maintain a healthy and active lifestyle and includes a bounty of traditional Mediterranean recipes presented with a California flair. With the fresh and nutritious recipes in this book, you can enjoy creative dishes to stay healthy and fit:• Butternut Squash-Pomegranate Hummus• Eggplant and Kalamata Rolls• Heirloom Tomato and Kale Pizza• Barley Risotto with Mushroom, Fig and Arugula• Wild Salmon with Dill-Yogurt Sauce• Tuscan Tomato and Cannellini Soup with Kale• Seared Scallops over Spinach• Whole Roasted Apple-Rosemary Chicken• Farfalle Pasta with Sunflower Seed Pesto• Quinoa Kale Salad with Roasted SquashHearty whole grains; crisp, farmers’ market vegetables; luscious, garden-grown fruits; freshly caught fish—the Mediterranean Diet has proven itself as one of the most sustainable programs for improving health and achieving your ideal weight.“Mediterranean dining came naturally to the authors. Nigro’s family was Italian-American, so it was in his blood. And Ewald’s family grew up on a farm, so their focus on fresh, un-processed, plant-based foods was already a way of life. I like that this is more a lifestyle than a diet. It doesn’t endorse CrossFit and protein shakes. It is instead a life that embraces enjoyment. Pleasure is to be found in nature, health in eating naturally.” —Ellen Clifford, writer for HelloGiggles (the positive online community founded by Zooey Deschanel, Molly McAleer, and Sophia Rossi)
The Prepper's Water Survival Guide: Harvest, Treat, and Store Your Most Vital Resource (Preppers)
by Daisy LutherNo source is left untapped in this all-encompassing guide to supplying life-saving water after a disaster. You can survive up to three weeks without food, but only three days without water! When catastrophe strikes, having enough water can spell the difference between life and death. The Prepper’s Water Survival Guide offers a step-by-step plan with straightforward information you can easily follow. Thanks to this book’s laser-focus on water, you’ll quickly learn how to:•Store fresh water•Collect rainwater•Purify water from lakes & rivers•Dig a well for groundwaterIn addition to harvesting water, you’ll gain the tools to keep large stores untainted for long periods of time, test the water you collect for dangerous toxins, and treat water-related illnesses that are commonly contracted during a disaster.
Woman at the Devil's Door: The Untold True Story of the Hampstead Murderess
by Sarah Beth HoptonThe true story of a woman in Victorian London who murdered her lover’s wife—and how her crime led some to believe she was Jack the Ripper.On October 24, 1890, a woman was discovered on a pile of rubbish in Hampstead, North London. Her arms were lacerated and her face bloodied; her head was severed from her body save a few sinews. Later that day, a blood-soaked stroller was found leaning against a residential gate, and the following morning the dead body of a baby was found hidden underneath a nettle bush. So began the chilling story of the Hampstead Tragedy.Eventually, Scotland Yard knocked on the door of No. 2 Priory Street, home to Mary Eleanor Pearcey, the pretty 24-year-old mistress whose dying request was as bizarre and mysterious as her life. Woman at the Devil’s Door is a thrilling look at this notorious murderer and the webs she wove.
A Troubled Peace: U. S. Policy And The Two Koreas (U.S Policy and the Two Koreas)
by Chae-Jin LeeThis “excellent study of foreign policy-making” explores the changing nature of US-Korea relations since 1948 (David Hundt, Political Studies Review).In A Troubled Peace, Professor Chae-Jin Lee examines the evolution of U.S. policy toward South and North Korea beginning in the mid-twentieth century, when rival regimes were installed on the Korean peninsula. He presents an enlightening analysis of the goals the United States has sought for Korea, how these goals have been articulated, and the methods used to implement them.Drawing on declassified diplomatic documents; primary materials in English, Korean, Japanese, and Chinese; and extensive interviews with American and Korean officials, Lee sheds light on critical factors that have affected U.S. policy: the functions of U.S. security policy in Korea, the role of the United States in South Korean democratization, President Clinton’s policy of constructive engagement toward North Korea, President Bush’s hegemonic policy toward North Korea, and the hexagonal linkages among the United States, China, Japan, Russia, and the two Koreas.Discussing the concepts of containment, deterrence, engagement, preemption, and appeasement, Lee’s balanced approach reveals the frustrations of all players in their attempts to arrive at a modicum of coexistence. His objective, comprehensive, and definitive study reveals a dynamic—and incredibly complex—series of relationships underpinning a troubled and tenuous peace.
The Ear Book: A Complete Guide to Ear Disorders and Health (A Johns Hopkins Press Health)
by Thomas J. Balkany Kevin D. Brown“Everything you ever wanted to know about ears from two outstanding physician scientists. I loved this book!” —Donna Shalala, Former U.S. Secretary of Health and Human ServicesIn The Ear Book, Drs. Thomas J. Balkany and Kevin D. Brown, recognized experts on ears and hearing, explain how the anatomy of the ear facilitates hearing and balance and then examine the causes, symptoms, and treatment of common problems of the outer, middle, and inner ear. Their explanations take the mystery out of hearing aids, the proper care of ears, and how the pressurized conditions of scuba diving and air travel affect the ears. And they debunk ear-related myths—from the notion that exposure to loud noise strengthens the ear to the idea that tinnitus can be cured with nutrients—and urge readers to stop using ear candling or Q-tips to get rid of wax.Drs. Balkany and Brown address such common questions as: Can dizziness be cured? How loud is too loud? Why do my ears ring? Do cochlear implants work for nerve deafness? What promise do innovations in gene therapy and stem cell therapy hold for the future? Fully illustrated and including helpful tables, hearing preservation tips, a glossary of terms, lists of ear medications and resources, and suggestions for further reading, The Ear Book is sure to be a welcome family guide.“This book is gem for everyone with questions about their ears. I highly recommend it—especially the chapter on Myths of the Ear!” —D. Bradley Welling, MD, PhD, Harvard University Department of Otolaryngology
Cake, I Love You: Decadent, Delectable, and Do-able Recipes
by Jill O'Connor“Jill gives you the fundamentals of cake bakery that can turn you from a novice to a master . . . An amazingly concise, imaginative, and fun guide.” —Culinary OracleWhat better way to celebrate life’s big and small achievements than with cake? This love letter to a classic indulgence offers sixty divinely decadent recipes home bakers will want to make right away. Organized by flavor profile (banana, coconut, chocolate, caramel, spice, fruit) and level of difficulty, each chapter in this cookbook from baking master Jill O’Connor presents a wide range of sweet choices, from easy weeknight sheet cakes to showstoppers layered with frosting and ganache. With photos that will make readers want to reach out and swipe their fingers through the frosting, Cake, I Love You offers foolproof cake-making advice for beginning bakers and master mixers alike.“This bright, delight-filled book is a whimsical valentine to the pleasures of baking, and also a smart, practical, and detailed workbook on how to create exquisite, spectacularly tasty confections for all the occasions that anchor and enrich our days.” —Nancie’s Table“Whether you like to bake cakes that are no-nonsense or like to spend hours decorating them to the hilt, you’re sure to find a cake in here to please.” —Food Gal“Jill provides helpful tips and techniques throughout the book that will make the cake-making experience even better . . . a no-butter-spared tribute to this classic indulgence.” —Books, Cooks, Looks
Crêpes: 50 Savory and Sweet Recipes
by Martha HolmbergExplore the versatility of this everyday, every-occasion food with the coauthor of the James Beard Award-winner Six Seasons.Martha Holmberg is uniquely equipped to bring crêpes into the home kitchen. Trained at the renowned La Varenne cooking school, she has been a food writer, editor, and cook in the United States, England, and France for the past two decades. Her lifelong love of this favorite food is apparent throughout this collection of 50 sweet and savory recipes, ranging from the simple and snacky Butter-Sugar-Lemon of her teenage years to the crêpe cakes and cannelloni of an accomplished cook. Her encouraging instructions and master formulas produce beautiful crêpes and tempting sauces and fillings that pay homage to the classics while also playing with ambitious and fascinating flavor combinations and ingredients.
On Islam: Muslims and the Media
by Hilary E. Kahn Rosemary PenningtonIn the constant deluge of media coverage on Islam, Muslims are often portrayed as terrorists, refugees, radicals, or victims, depictions that erode human responses of concern, connection, or even a willingness to learn about Muslims. On Islam helps break this cycle with information and strategies to understand and report the modern Muslim experience. Journalists, activists, bloggers, and scholars offer insights into how Muslims are represented in the media today and offer tips for those covering Islam in the future. Interviews provide personal and often moving firsthand accounts of people confronting the challenges of modern life while maintaining their Muslim faith, and brief overviews provide a crash course on Muslim beliefs and practices. A concise and frank discussion of the Muslim experience, On Islam provides facts and perspective at a time when truth in journalism is more vital than ever.
CopyKat.com's Dining Out At Home Cookbook 2: More Recipes for the Most Delicious Dishes from America's Most Popular Restaurants
by Stephanie ManleyEven more recipes for re-creating popular restaurant dishes at home! Packed with recipes for favorite entrées, appetizers, soups, salads and desserts on the menus of America’s most popular restaurants*, this book shows how to re-create mouthwatering dishes in your own kitchen. With over 200 recipes, CopyKat.com’s Dining Out at Home 2 makes it easy as pie to create at-home versions of classic restaurant dishes like:• Boston Market® Sweet Potato Casserole• Cracker Barrel Old Country Store® Chocolate Pecan Pie• IHOP® Bacon Temptation Omelets• Olive Garden® Chicken Gnocchi Soup• Starbucks™ Eggnog Latte• Cheddar’s Casual Café® Texas Cheese Fries• Outback Steakhouse® Spinach and Artichoke Dip• P.F. Chang’s China Bistro® Lettuce Wraps• Arby’s® Grilled Chicken and Pecan Salad SandwichFind the ideal recipe for any occasion with the book’s wide range of impress-your-guest dishes, quick-and-easy treats, vegetarian options, and kid-friendly choices. You can even modify these original recreations to make them healthier while maintaining the delicious taste. Eating in has never been so fun!*No sponsorship or endorsement by these restaurants
Wrestling Hurricanes: Navigating Life's Relentless Storms for God's Glory
by Tiffany HainesAn honest and incredible account of one family’s journey through a medical mystery and raising kids with special needs.It is a journey that led Tiffany Haines to the answer for every one of life’s “why” questions. And, spoiler alert, the answer is simply the glory of God. For parents of atypical children, Wrestling Hurricanes speaks to the highs and lows of a chaotic life, which no one else can understand. For the Church, it provides an authentic example of how Christ followers can choose to react to life’s storms. For every person who has asked why, it provides a clear, compelling, and biblical answer. In the end, Wrestling Hurricanes can be a foundational, modern story of resilience by which small group and ministry leaders can teach not just the Gospel, but also share God’s ultimate plan for now and eternity.“A compelling story of faith, courage, and perseverance of how one woman battled her storms by following Jesus.” —Dennis Rainey, cofounder of FamilyLife“Ms. Haines writes in a way that few of her contemporaries have yet to capture. Wrestling Hurricanes enlightens the mind, inflames the heart, and engages the will. That is why it is not only a map into the peaceful eye of the hurricane but also a truly life-changing experience.” —Dr. Barry R. Leventhal, distinguished senior professor, Southern Evangelical Seminary, and Mary P. Leventhal, leader of women’s church ministries“This book will inspire, bring answers, and give renewed faith to parents of children with emotional struggles and women dealing with cancer.” —Lana Bethune, family advocate, former member of House of Representatives
Irish Puddings, Tarts, Crumbles, and Fools: 80 Glorious Desserts
by Margaret M. JohnsonFrom the author of The New Irish Table comes this celebration of the Emerald Isle’s classic desserts, featuring eighty wonderful recipes.Everybody loves a fool—especially made fluffy with ripe strawberries or tangy apple. From lemony puddings and marmalade-slathered scones to fruit-filled tarts and berry-laden crumbles, these contemporary renditions of the traditional desserts of Ireland make perfect use of common staples such as oatmeal, fruit, dairy products, and, of course, whiskey. Steel-Cut Oat Pudding is enhanced with orange zest, nutmeg, and plump golden raisins. A chocolate, walnut, and caramel tart becomes a treat for grownups with a splash of the hard stuff. A final chapter offers the most memorable of holiday delectables including mincemeat tarts, Christmas pudding, and a really good fruitcake. A glossary and source list define and locate unusual ingredients. With gorgeous painterly photographs depicting the food and countryside, this wonderful cookbook serves as a sweet reminder of the people and cuisine of Ireland.
Soup Swap: Comforting Recipes to Make and Share
by Kathy GunstSixty recipes for soups, stews, and chowders to share and savor, from the James Beard Award winner and NPR chef.There’s no better way to cultivate community, foster friendship, or simply nourish family than over heartwarming bowls of homemade soup. And here, soup lovers will find sixty terrific recipes, featuring such classics as creamy Tomato Soup with Grilled-Cheese Croutons alongside international favorites like Thai Red Curry-Chicken Noodle Soup. Each recipe has suggested sides to make it a meal and tips for easy transporting, which makes them just right to bring to a soup swap where everyone can sample the offerings and then take home a variety of leftovers to enjoy all week. Whether taken to the party or savored at home, this trusted collection of soups, stews, and chowders is sure to satisfy all year long.
Grilled Cheese: 50 Recipes to Make You Melt
by Marlena Spieler“Terrific recipes” for the classic comfort-food sandwich, plus a cheese glossary and tips on breads, mustards, and more (Seattle Times).Toasted golden in a pan or browned to melty perfection under the broiler, grilled cheese is the ultimate comfort food—and a meal in itself. And believe it or not, it just got better. Marlena Spieler has created fifty mouthwatering new takes on this fromagophile’s favorite. Her tantalizing pairings range from hearty Sage Sausage and Jack Cheese with Preserved Lemon to Melted Alpenzell, Emmentaler, Pear, and Cumin. There are also plenty of new twists on the tried and true, such as Smoky Bacon and Cheddar with Chipotle Relish or Fresh Mozzarella, Prosciutto, and Fig Jam. Also covered are some tasty party-time tidbits like Crostini alla Carnevale. With an array of quick-to-make mustards, and tips on choosing the perfect bread for each sandwich, this cookbook gives you all of the sizzle—and all of the cheese!
Abiding Light: In the Shadow of Your Absence
by Heidi L. PaulecA poignant memoir of loss, and an inspirational guide to healing after a loved one’s sudden death or suicide.When a loved one dies suddenly, at a young age, or by suicide, families and friends are often left in shock-riddled grief. This shock—and the stigmatized feelings that sometimes accompany such tragedies—can isolate the bereaved and stall their healing, even as they yearn to connect with others. Abiding Light is a four-generation testimony-rich resource for those grieving this kind of loss and for the communities that support them. It can be read alone or in a group, as it serves as a companion and fosters compassionate care and conversation through deep grief. Simply through reading the personal stories within Abiding Light, empathy and sympathy—given space and time—can seed courage and deeper connection through patience and conversation.
The Kingdom Began in Puerto Rico: Neil Connolly's Priesthood in the South Bronx
by Angel Garcia&“A story of how a priest struggled to live the call of the Second Vatican Council, and . . . worked alongside laypeople for social justice in the Bronx.&” ―National Catholic Reporter South Bronx, 1958. Change was coming. It was a unique place and time in history where Father Neil Connolly found his true calling and spiritual awakening. Set in the context of a changing world and a changing Catholic Church, The Kingdom Began in Puerto Rico follows Fr. Neil Connolly&’s path through the South Bronx, which began with a special Church program to address the postwar great Puerto Rican migration. After an immersion summer in Puerto Rico, Fr. Neil served the largest concentration of Puerto Ricans in the Bronx from the 1960s to the 1980s as they struggled for a decent life. Through the teachings of Vatican II, Connolly assumed responsibility for creating a new Church and world. In the war against drugs, poverty, and crime, he created a dynamic organization and chapel run by the people, and supported Unitas, a unique peer-driven mental health program for youth. Frustrated by the lack of institutional responses to his community&’s challenges, he challenged government abandonment and spoke out against ill-conceived public plans. Ultimately, he realized that his priestly mission was in developing new leaders among people, in the Church and the world, and supporting two pioneering lay leadership programs, the Pastoral Center and People for Change. Angel Garcia ably blends the dynamic forces of Church and world that transformed Fr. Connolly as he grew into his vocation. This book presents a rich history of the South Bronx and calls for all urban policies to begin with the people. It also affirms the continuing relevance of Vatican II and Medellin for today&’s Church and world, in the US and Latin America. &“Garcia captures the spirit of the era, and the spirit of the man.&” —James Martin, S.J., author of Jesus: A Pilgrimage